Nov 8, 2023 · Learn how other companies in the food and beverage industry are upcycling all manner of byproducts to use as ingredients in other foods, leading the charge in tackling food waste. Founders of the Rescue Squad, they built LOOP on one simple conviction: rejected food has immense value, and they were going to prove it. Today, LOOP is so much more than a drink. It's a community that refuses to choose between pleasure and impact. LOOP vient à la rescousse des mal-aimés de l’industrie alimentaire en transformant les fruits et légumes parfaitement imparfaits en délicieux jus pressés à froid. Puis, la pulpe résiduelle est donnée à une entreprise qui fabrique des gâteries pour chiens. LOOP repurposes the outcasts of the food industry by transforming perfectly imperfect fruits and vegetables into mind-blowing cold-pressed juices. That’s right, this beverage is more than a unique and exquisite blend of truly good stuff; it’s a solution to food waste. Sep 18, 2017 · But one newcomer has found a way to stand out on increasingly crowded shelves: Loop, the environmentally aware Montreal-based juice maker on a mission to save perfectly nutritious produce from being squandered for no good reason. From freshly pressed juices, wellness shots, and lemonades to protein smoothies, sparkling iced teas, and naturally fermented sodas—we offer a wide range of beverages that meet all your needs. All this while fighting food waste!
